Make it a NESTLÉ® Thanksgiving with 3 ingredient Mini Pumpkin Pie’s and a Digiorno Rising Crust Pizza

 This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. nestle

This Thanksgiving is special because #1. We are having Thanksgiving dinner at our house and #2. We are moving. Now you wouldn’t normally think those 2 things go together but this year they do! Most of my friends think I am crazy and while that is true, I can’t pass up having a meal around our table. So while I still plan to spend a whole day making my grandmother’s crescent rolls and probable whipping up our family favorite Banana Caramel Pie, we are letting Nestle help us have a fuss free, easy as pie Thanksgiving.

Every year we have a pumpkin pie but this year I decided to use Nestle Pumpkin Spice refrigerated cookie dough to make mini pumpkin pies. It’s a 3 ingredient, 5 minute pie idea and I could not believe how much it tasted like our original pumpkin pie! The Pumpkin Pie Spice cookie dough is made with 100% Libby’s pure pumpkin with a blend of spices and Nestle’s White chocolate chips. It’s only available for a limited amount of time so grab some while you can.


I never knew Nestle made this flavor but I found some at Walmart!

pumpkin pie

All you need to do is heat your oven to 325 degrees. Generously grease a muffin pan. If you do not grease it good enough the cookie dough will stick.


Press the cookie dough into the bottom of each muffin pan like you would a pie crust since the cookie dough is acting as your pie crust.


Spoon a spoonful of Libby’s pumpkin puree into each “pie crust”. Bake for 10-15 minutes or until the dough is cooked. It is very important you do not undercook these since the cookie dough needs to be stiff, otherwise it will fall apart.   

Take out of the oven and let cool. Run a knife around the cookie dough to try and loosen the edges. Once they are cooled about 20 minutes, try to get them out of the pan. 

Top with whip cream and enjoy. The Nestle Pumpkin Pie spice cookie dough has so much flavor, it makes the dish!

To top off our dinner, we bought a Dignorio Rising Crust Supreme Pizza from Walmart.


As a family, instead of turkey we normally do something different like steak or shrimp.  This year we are doing pizza! You can imagine since we are moving everything is in boxes and I can’t find anything so we don’t have access to all of our cooking supplies. So picking up a Dignorio Rising Crust pizza not only saves time but our sanity! This pizza is a crowd pleaser and I love they have gone back to using their original sauce! With cheese from Wisconsin and tomatoes from California, you can’t go wrong with this pizza.

What are some food traditions or ideas you are baking up this year for Thanksgiving? 

Check out the Nestle Website for more Flavorful Moments. 

If your a Pinterest junkie like myself, check out the Nestle Thanksgiving board for lots of yummy recipes below!


#CollectiveBias #Feast4All

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Imagine® Louisiana Creole Bread Bowl Recipe

Tracking Pixel  This is a sponsored post written by me on behalf of Imagine® Organic Culinary Simmer Sauces.


Recently my family and I got to stay with my husband while he worked out of town. I wasn’t sure if it was a true hotel or a condo situation but I knew I wanted to have my husband a hot dinner when he got home the first day we got there.

Thankfully when we got there, it was more of a condo with a stove and everything but no spices or any food on hand. My brood and I ran to the store to get the ingredients we needed for that nights dinner which was only onion bread bowls and sliced chicken. 

bread bowl  

I had my Louisiana Creole Imagine® Culinary simmer sauce with me so thankfully I needed very few ingredients to pull this off. 

I had dinner ready in under 5 minutes and my husband came through the door with a hot dinner on the stove and the smell of home even though we were hundreds of miles from home.

First I put the sauce in a sauce pot and turn it on medium high. I then added the already cooked chicken and let it warm up.


I bought onion butter dinner rolls. I sliced the tops off and scooped out the insides. I then ladled the soup and and voila, dinner in under 5 minutes!


These Imagine® sauces come in the following flavors:

  • Portobello Red Wine
  • Latin Veracruz
  • Thai Coconut Curry
  • Louisiana Creole  

They are super convenient and all are organic. You can have a gourmet meal ready  in under 10 minutes with these sauces. I like to keep these on hand when we travel or when I get behind during the day and need dinner ready in a hurry.

We are in the process of moving and I am starting to see how hard it is going to be to prepare great, healthy food with little to no ingredients to kitchen utelentils on hand but with food items like the Imagine® Organic Culinary Simmer Sauces, it is going to make my life much easier and less stressful as we prepare to move.

To find yummy ingredients you can make while on vacation or while you are moving, check out my new “The Moving Menu” tab!

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Go here for more info! 

Enter our Pan with a Plan Sweepstakes for a chance to win a sauté pan, four Imagine Simmer Sauces and a $25 Visa gift card. Just comment on their Facebook page telling them what flavor you’re most excited to try and you’ll be entered to win! Forty Eight winners will be selected over the 6-week promotion. Each week, eight winners will be selected to receive a “Pan with a Plan” prize pack (includes a saucepan, four Imagine® Organic Culinary Simmer Sauces, and a $25 grocery Visa gift card. 

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Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Daisy Cottage Cheese roll ups


Today’s post is sponsored by Daisy Brand, but my love for their Daisy Cottage Cheese is all my own!

daisy cottage cheese  

I live in Colorado…a state where people bring their own food to dinner parties because everyone is on a different diet and if your not healthy they will kick you out!! Just kidding, but I am seriously trying to loose this last 10 ish pounds of baby weight and I am tired of the same ole same ole!

On my diet, there is no bread, no sugar, no fun and no high fatty foods. Sounds fun right??! Well I have lost 75 pounds so it might not be the easiest thing in the world but it’s working. I will say, I can tell a remarkable difference when I eat clean than when I eat sugar. I have more energy, and just feel more clear headed. I plan to take a lot of these eating practices into my eating habits once I am done loosing weight but right now I am on limited calories. 

I am in LOVE with this dish I created and if your either trying to eat clean or lose weight, you MUST try it out!

I love that Daisy Brand Cottage Cheese makes eating clean simple and fits into my diet by having no more than 4 ingredients, and none of the additives and preservatives found in other leading brands. Yeehaw for that! 


About Daisy Cottage Cheese:


Because it has just 90 calories and 13 grams of protein (26% of your daily value!) per 1/2-cup serving of 2% cottage cheese, you can enjoy low-fat, 100% natural cottage cheese without giving up the delicious taste.


I get really excited when I find a new dish to make on this diet and this one has sent me over the moon!


Here is the cast of characters for this yummy and low fat lunch option. I used healthy daisy cottage cheese, large tortillas, turkey slices and a cucumber but you could also use squash.


First I got out my tortilla and spread hummus all over it. 


Next I placed 4 slices of turkey on top of the hummus.


Then I spread a nice layer of Daisy Cottage cheese. I chose the low fat version since I am trying to lose weight.


Then I peeled a cucumber, then sliced it thin with my peeler. If you get down to the seeds it is hard to slice to just slice on the flesh.


Put a layer of cucumber slices on top of the Daisy Cottage cheese. 


I rolled it up then put a toothpick through the top so it would unroll while I sliced it up.


And that’s it!

4.8 from 4 reviews

daisy post
  • 1 tub of Hummus
  • 1 tub of Daisy cottage cheese
  • 1 package of sliced turkey
  • 1 cucumber or squash
  • tortillas
  1. Spread hummus on the tortillas.
  2. Place 4 slices of turkey on top.
  3. Spread a layer of daisy cottage cheese on top of turkey.
  4. Place sliced cucumber on top of turkey.
  5. Roll up and slice into small pieces.

 For more info on Daisy Cottage cheese, go here!

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Cinnamon Pull Apart bread recipe

cinnamon pull apart bread    My friend Donnie Currie is writing a fabulous book all about bread and it’s finally ready to be pre-orered on amazon! In celebration of this huge accomplishment I whipped up a little recipe for you to try while you check out her book on amazon!  I am a bread kind of girl. I eat, sleep and dream in bread! If you have never made yeast bread before and are afraid to try, try out this recipe! I bet you will be successful and your family will thank you! It’s a classic cinnamon roll recipe but in a fantastic pull apart design. I used my favorite Good Cook loaf pan. I used 1 mini pan and 1 large pan. I have lots of little fingers in my house so I thought the mini pan would be perfect for them. Oh who am I kidding I wanted the big loaf all to myself! Donna’s book is called “Make Ahead Bread”. Here is a little snippet from here book: “The make-ahead bread concept focuses on a long, slow rise, so that the dough rests for a day or two, allowing it to develop flavor (called fermentation by pro bakers). This means that home cooks no longer have to be a slave to their kitchen when they have dough resting. Instead, they could be at work, playing with their kids, sleeping—or doing anything they want.” Screen Shot 2014-02-15 at 12.44.14 PM Go here to pre-order her book! All pre orders will receive a free loaf pan with purchase! If you order before February 28th, go to this link here and put in your info to get your free loaf pan! But it get’s even better! You can also score 25% off any Good Cook purchases just use promo code: BakeBread

5.0 from 2 reviews

Cinnamon Pull Apart bread recipe
  • ⅓ cup oil
  • ⅓ cup honey (bread does not need sugar, contrary to most store bought variety!) 2 tsp. salt
  • ½ cup flax seed (optional)
  • 1½ cup warm water
  • 4-5 cups flour
  • 1 T yeast
  • Filling:
  • 6 T of butter
  • 1 cup of brown sugar
  • 1 t vanilla
  • 1 t cinnamon
  • Raisins are optional
  • Topping:
  • 1-2 T butter
  • 1 cup powdered sugar
  • 1 t vanilla
  1. Pour warm water, oil, honey or sugar is you prefer, and salt into a bowl.
  2. Pour about half of flour into bowl and mix.
  3. Add yeast and rest of flour and knead for 6-8 minutes.
  4. Put in a bowl with a warm towel of it and let rise until double, somewhere between 1.5 and 2.5 hours (or longer if you want).
  5. Heat over to 375.
  6. Punch down dough and put on flour surface.
  7. Roll out into a big square.
  8. Mix together filling and spread out on dough. (you can add raisins of you want)
  9. Cut into small squares with a pizza cutter or dough scraper.
  10. Grease a Good Cook loaf pan and place squares in pan by stacking them one after another.
  11. Cook until brown on top around 15-20 minutes.
  12. While it’s cooking make your icing.
  13. Melt butter and add vanilla, and powdered sugar.
  14. Add milk until consistnecy is right. If you have to add more sugar that’s fine too just keep adding milk and sugar it’s it’s how you like it.
  15. Take bread out and top with icing!


Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Siracha Tuna Chopped Salad recipe with Starkist Tuna Creations

Mindy Fuller winner of the “name your picnic ingredient”. Winner has 24 hours to message me on Facebook!

*I was sent 4 packets of Tuna Creations to craft this post. All opinions are my own. 

  chopped salad  

Did you know July is national picnic month?I have the perfect on the go salad you can take on the next picnic you are planning featuring Starkist Tuna Creations! comes in a variety of flavors (Herb and Garlic, Ranch, Hickory Smoked, Lemon Pepper, and Sweet and Spicy)and is a source of lean protein, that is a convenient inclusion to any on-the-go activity. All StarKist products are available at grocery stores nationwide.

What I love about these packets is they are ready to eat to bring them wherever you need and there is no need to cook them! Plus I am obsessed with all these flavors! I used the lemon pepper with this recipe but any of the flavors would have been delicious! 

My husband had been on a work trip for the past 2 weeks and came over feeling bloated and yucky from eating out so much. I made him this salad and he LOVED it! It feels pretty good to take care of your man by cooking for him with the help of Starkist Tuna Creations!

4.6 from 9 reviews

Siracha Tuna Chopped Salad
Prep time: 
Cook time: 
Total time: 
Serves: 2-4
  • Chopped salad
  • Siracha sauce
  • Salad:
  • Chopped salad
  • grape tomatoes
  • grilled pineapple
  • cut up avocado
  • salt
  • 1 half yellow onion (optional)
  • Dressing:
  • ⅓ cup light olive oil
  • ¼ cup apple cider vinegar
  • 1 half orange
  • generous squirt of siracha sauce
  • 2 tsp honey
  • pinch of salt
  1. Mix the ingrediants for the dressing and set aside.
  2. Put all the ingrediants into a bowl for the salad. For the pineapples you can grill them on a grill but I didn’t have time so you can get that blackened look just in a pan with a little coconut oil.

 And if you want to build the perfect picnic basket, check out a few of my favorite products!

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 Hubert’s Lemonade, bottles up the best that summer has to offer and is available at select fine retailers

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Carr’s Whole Wheat Crackers, baked to a golden brown with distinct amazing taste!

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A fresh fruit platter and a cute picnic basket from Target!

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tuna creations  

Starkist is also hosting a #Charlieonthego sweepstakes!

Enter here! Check out the amazing prizes below!

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Follow Starkist on Facebook here:,

Pinterest here:

Twitter here:

 Instagram here: @StarKistCharlie

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Wild Oats Organic foods NOW at Walmart with GREAT prices!

 *I was sent these samples free of charge but all opinions are my own.

  green chili     

I know lots of my friends say they want to eat organic foods but they are just to expensive but with the help of Wild Oats and Walmart, that is going to be a thing of the past!

Wild Oats is a organic food company that is making it easier for everyone to be able to eat organic foods. They are rolling out their brand of foods in Walmart and their prices are so amazing! Check out some of the prices here! 

I was sent a few sample to try out myself. I was sent Wild Oats Tortilla chips, black beans, chipolte hot sauce and bay leaves. I asked one of my friends recently if they could name “the” dish of Colorado, what would it be? Being from Louisiana I can quickly think of a few dish contenders but for Colorado, we were stumped….and then we decided it had to be green chili! If I wasn’t on a diet and trying not to eat dairy, I would have added some heavy cream and cheese but since I am, this is the PERFECT one pot meal, low on calories, healthy and delcious! It took me 5 minutes to throw in the crockpot, and we had dinner for the night!

Organic Wild Oats Products NOW at Walmart!
Recipe type: main dish, soup
  • 1 whole chicken, cooked (I used a rotiseerie chicken)
  • 3 cans of green chili’s
  • 2 Wild oats bay leaf
  • 6 cups chicken broth
  • 1 onion chopped
  • 1 can of Wild Oats black beans
  • Wild Oats Chipolte Hot sauce
  • salt and pepper to taste
  • Wild Oats organic tortilla chips
  1. Put all ingrediants in crock pot and cook on high for 3-4 hours or on low for 6-8 hours.
  2. Serve with chips.

IMG_4037 2  

Walmart, the nation’s Largest Grocer Works with Organics Pioneer to Relaunch Brand and Save Customers 25 Percent or More on Organic Groceries. I love to eat organic food and serve them to my family as well and the only deterrent sometimes is the price. I was looking at a bag a organic flour. It was $11 for 15lbs, then I looked over to the 50lb bag or regular flour that is only $9 and it made me sick because I know more people would buy organic if they could afford it!

Originally introduced in 1987, Wild Oats will relaunch at Walmart starting this month with a new, more affordable price point on quality products covering a broad variety of categories – from salsa and pasta sauce to quinoa and chicken broth. Customers will save 25 percent or more when comparing Wild Oats to national brand organic products.

When I lived in Little Rock, AR I shopped at a Wild Oats Market and loved it! They had great food at great prices and I am so excited to see them teaming up with my BFF Walmart! 

Check out these products next time you are at Walmart and let me know what you think!

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

4th of July Fruit dip recipe

*Terry Eakle winner of the flash giveaway! You have 24 hours to message me on Facebook! 

fruit dip    

4.7 from 15 reviews

4th of July Fruit dip
  • 8 oz cream cheese
  • 2 cup powdered sugar
  • 2 tsp vanilla
  • 1 cup whipped cream
  • Fruit to dip in dip.
  1. Beat cream cheese, powered sugar, and vanilla until fluffy. Fold in whipped cream.

 I totally forgot about this recipe until Good Cook sent me this brand new Pro FRESHionals cut fruit bowl and asked me to come up with a recipe to go along with the bowl. I remember making this years ago and honestly eating an entire bowl of it, so I dig up my old cookbook and found this!

It’s so easy to make….in fact I just got back from a wedding shower and made this for the shower. But if your having a 4th of july bash, this is a must make! You can do everything ahead of time except cut the bananas. Cut up your watermelon and blueberries. I put my blueberries in a little baggy so they wouldn’t be hard to find. Whip up your  fruit dip, but make sure to but up your bananas right before it’s time to eat so they won’t turn brown!

What makes this bowl so amazing, is not only is it super cute and actually looks like a watermelon but it has a nice lid so if you need to transport your fruit and it keeps your fruit fresher, longer since it keeps the cut up from away from any juice the fruit might make.  

Fresh fruit is now in season so take advantage and get this bowl for yourself from Bed, Bath and Beyond to keep your fruit fresh and delicious for longer.

IMG_4095   IMG_4097



pinterest fruit dip

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Protein Bombs. Healthy Protein on the go!

Holly Maish winner of the name that food “chocolate chips”. winner has 24 hours to email me at thewasherfamily at or message me right on Facebook!

protein bombs    

 I am continuing my quest to shake off this baby weight and found a great recipe for protien on the go!

There is a adult and kids version! For my, I eat 2 of these at a time as a snack with some type of fruit to veggie. This is a great way to sneak some protein into the kids because they just love that they get to eat some chocolate chips! Included below is the nutritional info but it is for the entire batch so if your only eating 1 or 2 at a time, the calorie and fat count is great. 

Protein Bombs
Yields 10
Write a review
Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
233 calories
25 g
2 g
13 g
6 g
2 g
49 g
11 g
14 g
0 g
9 g
Nutrition Facts
Serving Size
Amount Per Serving
Calories 233
Calories from Fat 115
% Daily Value *
Total Fat 13g
Saturated Fat 2g
Trans Fat 0g
Polyunsaturated Fat 4g
Monounsaturated Fat 5g
Cholesterol 2mg
Sodium 11mg
Total Carbohydrates 25g
Dietary Fiber 5g
Sugars 14g
Protein 6g
Vitamin A
Vitamin C
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  1. 1 cup oatmeal
  2. 1/2 cup almond nut butter (or you can use peanut butter)
  3. 1/3 cup honey
  4. 1/2 cup ground flaxseed
  5. 1/2 cup mini chocolate chips (for the kids version only)
  6. 1 tsp vanilla
  1. Mix everything above in a medium bowl. Let sit in fridge for 30 minutes.
  2. Take out of fridge and roll into balls.
  3. These freeze great so you can freeze them in bags and take them out as needed.
Callie Washer from TLC's Extreme Couponing

You can use any type of chocolate chips. I just had some easter ones on hand but dark chocolate or white chocolate would also be yummy!

I had a little helper and he talked me into a pile for the recipe and a pile for himself. How convenient right?!


protein bombs together  

Of course if you are not dieting, go ahead and throw some chocolate chips in the adult version but since I am I took them out. My little girl loved them because they had pink chips in them.



Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Tacos in a bag idea

 Winner of the name your favorite chip Kira Pilgrim! You have 24 hours to email me at thewasherfamily at or message me right on Facebook!

tacos in a bag   

My kids and I are constant picnickers even if it’s in our backyard. So this recipe is life changing to me! A lot of you were laughing at me on Facebook the other day because I posted a picture of me and my kids at field day with my gazillion bags, strollers, umbrella, ect. So this is the type of recipe I need. An all one time type situation!

You can use whichever your kids like and tailor them according to your needs. I have 1 kid that won’t eat lettuce so we all knew which one his was. Plus I can sneak in some veggies like tomatoes, and they didn’t notice because they thought it was so fun eating out of this bag!

I had this idea at about 7pm at night and all the kids were asleep so I hopped on over to #Walmarttogo and ordered all the ingredients below! It was delivered the next day to my house, right on time, actually they were early which was awesome! If I have any cat herders reading this you know it’s a tough job and taking 4 kids to the store is just that…cat herding at it’s finest.Being able to order the food I need, when I want and have it delivered at the time that is convenient for me is just another reason why I love Walmart to go so much!

For more info, check out these posts here and here.


4.8 from 10 reviews

Tacos in a bag
Prep time: 
Cook time: 
Total time: 
  • small bags of chips (Doritos)
  • bag of Mexican blend cheese
  • Diced tomatoes
  • ground beef
  • lettuce
  • mccormick taco seasoning
  1. Brown beef and stir in taco seasoning. Check seasoning for specific instructions.
  2. Open chip bag and pour in ingredients to your liking.
  3. Fasten with a chip clip and take on the go!


pinterst tacos

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.

Mini Crawfish Pies with Good Cook’s Bake a Bowl

 Tracy Barfield winner of the name that pie “crawfish pie” giveaway. Winner has 24 hours to email me at thewasherfamily at or message right on Facebook!

*I am a Good Cook Kitchen Expert and was sent a bake a bowl at no charge but all opinions are my own.

crawfish pie bowls    

I went sent a Good Cook Bake a Bowl and tasked to me a delicious dish with the pan. I decided on mini crawfish pies and boy does it remind me of home! You can use fresh or frozen crawfish. The only place I could find ANY kind of crawfish in Colorado was walmart. I found just the frozen tails and whole frozen crawfish. If your not a big crawfish fan you can always use shrimp and this dish will still be delicious!

For my readers, you can score 25% off this pan. Just go here to shop! 


This pan is so versatile and can be used for sweet or savory dishes. Most of my Good Cook cohorts were using it to make sweet dishes so I opted for savory but check out the linky below for TONS Of recipes and ways to use this pan. 

What is so awesome about the pan is it comes with a top and bottom. You spray the bottom pan and the bottom of the top pan because when you bake the crust, you set the top pan over the bottom. This way it ensures your pie crusts don’t puff up to much in the middle so you can stuff as much as the crawfish goodness as possible!


Follow Good Cook on twitter here!

4.8 from 4 reviews

Crawfish Pie bowls
Recipe type: dinner
Cuisine: cajun
Prep time: 
Cook time: 
Total time: 
  • 1 stick butter
  • 1 onion diced
  • 1 bell pepper diced
  • 1 stalk of celery diced
  • 2 T flour
  • 1 can cream of mushroom soup
  • salt and pepper and cajun seasoning to taste
  • 1 pound frozen or fresh crawfish (cooked)
  • 2 pie crusts.
  1. Heat oven to 415 degrees.
  2. Grease your good cook bake a bowls.
  3. Cut out pie crust with a biscuit cutter and mash into bowls. Make sure they crust goes all the way up the sides.
  4. Bake for 8-10 minutes or until lightly brown and take out and cool.
  5. Turn oven down to 350 degrees.
  6. Saute butter, onion, celery, and bell pepper until translucent.
  7. Add flour and stir until vegetables are coated.
  8. Stir in soup and seasonings.
  9. Stir in crawfish tails and cook for a couple of minutes.
  10. Take off heat and spoon until bowls.
  11. Cut out another round of pie crust and top pies.
  12. Bake until tops are brown and middle of pies are hot around 30 minutes.

  IMG_3473 pies

pinterest  pie bowl

Cajun couponer receives free products for review purposes, and may sometimes be compensated for posts. Posts may also contain affiliate links . Please see the Disclosure Policy for complete details. All opinions are my own.
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